Description Toraja Sapan 200g/500g Arabica coffee Toraja land is an area blessed with soil where coffee plants thrive with quality that is no less good than coffee in other areas. Strong taste and unique acid content make Toraja coffee in demand market that does like delicious coffee with certain acid levels. Although often said to taste similar to Sumatran coffee, but Toraja coffee has its own characteristics that are earthy. Toraja coffee has a smaller and more shiny and slippery bean shape on the bean skin. For every single origin coffee powder sold at Otten Coffee, everything is milled using the Mahlkonig VTA 6S grinder. This machine has a conical burr that is famous for its precise grinding results in each of its grinding particles. Therefore, now loyal customers of Otten Coffee can choose a variety of selections of grinding levels according to their needs, ranging from super fine to coarse. For the recommended material: Super fine: Turkish coffee Fine: Espresso Medium fine: Mokapot Medium: Pour over (V60, Chemex, Kalita) syphon, Aeropress, Vietnam Drip This is the first time I’ve seen this. Medium coarse: French press Coarse: Cold drip, cold brew
